Stainless Steel Chopping Board – Double Sided Metal Cutting Board for Kitchen & Camping
Our products redefine utility with enduring sophistication.
15 items left in stock
Product Details
A stainless steel chopping board that doesn't soak up juice or smells — this double-sided metal cutting board is heat resistant and easy to wash, for the kitchen or the campsite.
Timber boards absorb meat juice and onion smell; plastic ones scar and stain. A steel cutting board wipes clean, doesn't hold odours, and handles a hot pan set down on it. Two usable sides mean you can keep one for raw meat and one for everything else.
What You Get
| Package | What You Get | Best For |
|---|---|---|
| 1 Pack | 1 x double-sided stainless steel chopping board | Home kitchens and camp cooking |
Features
| Detail | Specification |
|---|---|
| Material | Stainless steel |
| Design | Double-sided |
| Features | Durable, heat resistant |
| Colour | Silver |
Knife tip: steel is harder on knife edges than timber or plastic, so give your knife a few strokes on a honing steel every time you use this board, and keep your best knives for a wooden chopping board if you want them to stay razor sharp.
Why Choose a Metal Chopping Board
- Doesn't absorb - no soaked-in juices or smells, unlike timber
- Double-sided - separate sides for raw meat and other food
- Heat resistant - set a hot pan down without a mark
- Easy to clean - a stainless cutting board wipes down quickly
- Camping ready - durable enough for the camp box
Care & Use
Wash with hot soapy water after each use and dry straight away. Stainless steel resists rust but shouldn't be left sitting wet. Clean thoroughly between raw meat and other foods.
Please allow a small measurement tolerance due to manual measurement, and slight colour variation due to different monitor settings.
Where It Gets Used
Raw meat and seafood prep at home, where a chopping board that doesn't hold on to juices is the main appeal — and camping trips, where it doubles as a heat-safe spot for hot pans.
Frequently Asked Questions
What is it made from?
Stainless steel.
Is it double-sided?
Yes — both sides can be used.
Can I put hot pans on it?
Yes — it's heat resistant.
Will a steel cutting board blunt my knives?
Steel is harder on knife edges than timber, so hone your knife regularly.
How long will delivery take?
Orders are dispatched from Sydney and delivered Australia-wide, with tracking provided on dispatch.
Fast Australian Shipping
Ships from Sydney with GST included in every price. We deliver Australia-wide — Sydney, Melbourne, Brisbane, Perth, Adelaide, Hobart, Canberra and Darwin — with tracking provided on dispatch.
This is a generic kitchen product and is not associated with any brand. Actual colours may vary slightly from the product photographs depending on your screen and lighting settings.
Manufacturing
Each of our products is crafted from the finest materials, chosen for their durability and elegance. Our skilled artisans pay attention to every detail, ensuring that every item not only looks beautiful but also performs flawlessly for years to come.
Preserving Your Investment
Our products are designed to last. With proper care, they’ll retain their beauty and functionality for years. Follow our simple maintenance instructions to keep them in pristine condition, ensuring long-lasting enjoyment and performance.
Sustainability & Responsibility
Sustainability is at the heart of everything we do. Our products are made with eco-conscious materials and ethical practices, ensuring that each piece supports a healthier planet without sacrificing style or quality.